Prep Time: 10 min
Total Time: 40 min
Makes: 6 servings
1-2/3 cups hot water
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken or Turkey
3 cups chopped cooked turkey
1 pkg. (10 oz.) frozen mixed vegetables, thawed
1 jar (12 oz.) turkey gravy
PREHEAT oven to 375°F. Add water to stuffing mix; stir just until moistened. Set aside.
PLACE turkey and vegetables in 2-quart casserole. Pour gravy over turkey mixture; stir gently, then top with prepared stuffing.
BAKE 30 min. or until heated through.
I love this because it is so simple! It came from Kraftfoods.com
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